Hipcooks
- Colorful veggie spring rolls with coconut, ginger & cashew dipping sauce
- Wild salmon stuffed with oyster mushrooms, wrapped in rice paper
- Warm salad of roasted artichokes, new potatoes & pine nuts
- Very Berry Soufflé
- To taste: Sauvignon Blanc
Can't get enough of the delicious, colorful healthy stuff? This is one of the most fantastic menus we've had yet!
Like all the classes in the Mediterranean Diet series, this class is pescatarian, gluten-free & dairy-free. We also use little to no sugar.